P U B L I C A T I O N S

Cover


Publication Name:
Suppliers Guide
for the Wine Industry
(International Edition)
Suppliers Guide
for the Wine Industry
(SA Edition)
SA Wine Exporters Directory
SA Cheese Directory
Print Run:
20,000 copies
12,000 copies
13,000 copies
30,000 copies
Distribution:
To Wineries in Australia, New Zealand, South Africa, Chile and Argentinia.
To decision makers in South African wine industry only.
To International wine importers and retail buyers.
To South African cheese lovers, tourist information centers, hospitality trade, SA embasies & international importers.
Current Issue:
Not released
Jan 2002
June 2001
Not released
Next Issue:
August 2002
Launch Issue
Jan 2003
May 2002
April 2002
Booking Deadline:
June 2002
27 September 2002
28 February 2002
28 February 2002
Publication Description
Designed as a platform for companies marketing global brands to wineries of the world. Distributed to purchase managers in wine producing countries in the Southern Hemisphere.
Designed for South African suppliers to the South African wine industry. This publication is distributed free of charge to decision makers in the South African wine industry only.
Only for South African wine producers, wine exporters, brokers and associated services. This publication is designed to stimulate exports in current export markets and to create inquiries in new export markets.
Designed for South African Cheese producers and cheese distributors to market their products to cheese lovers. Distributed free of charge to all cheese lovers and the hospitality trade.
Who may apply for a free copy

All decion makers in the International Wine Industry as well as prospect advertisers. Sorry, not available to consumers.

All decion makers in the South African Wine Industry as wel as prospect advertisers. Sorry, not available to consumers.
All international trade buyers of Wine and Wine Importers. Sorry, not available to consumers.
All cheese lovers in South Africa.
Order a free copy
More info:
Advertise